UniProtKB/Swiss-Prot P0DJI8 : Variant p.Phe86Leu
Serum amyloid A-1 protein
Gene: SAA1
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Variant information
Variant position:
86
The position of the amino-acid change on the UniProtKB canonical protein sequence.
Type of variant:
LB/B
The variants are classified into three categories: LP/P, LB/B and US.LP/P: likely pathogenic or pathogenic. LB/B: likely benign or benign. US: uncertain significance
Residue change:
From Phenylalanine (F) to Leucine (L) at position 86 (F86L, p.Phe86Leu).
Indicates the amino acid change of the variant. The one-letter and three-letter codes for amino acids used in UniProtKB/Swiss-Prot are those adopted by the commission on Biochemical Nomenclature of the IUPAC-IUB.
Physico-chemical properties:
Change from large size and aromatic (F) to medium size and hydrophobic (L)
The physico-chemical property of the reference and variant residues and the change implicated.
BLOSUM score:
0
The score within a Blosum matrix for the corresponding wild-type to variant amino acid change. The log-odds score measures the logarithm for the ratio of the likelihood of two amino acids appearing by chance. The Blosum62 substitution matrix is used. This substitution matrix contains scores for all possible exchanges of one amino acid with another: Lowest score: -4 (low probability of substitution).Highest score: 11 (high probability of substitution). More information can be found on the following page
Polymorphism:
At least 5 different SAA1 alleles have been described: SAA1.1 (SAA1alpha), SAA1.2 (SAA1beta), SAA1.3 (SAA1gamma), SAA1.4 (SAA1delta), SAA1.5 (also named SAA1beta but which differs from SAA1.2). We use here the revised nomenclature described in PubMed:10211414 . The sequence shown is that of SAA1.2.
Additional information on the polymorphism described.
Other resources:
Links to websites of interest for the variant.
Sequence information
Variant position:
86
The position of the amino-acid change on the UniProtKB canonical protein sequence.
Protein sequence length:
122
The length of the canonical sequence.
Location on the sequence:
GPGGAWAAEVITDARENIQR
F FGHGAEDSLADQAANEWGRS
The residue change on the sequence. Unless the variant is located at the beginning or at the end of the protein sequence, both residues upstream (20) and downstream (20) of the variant will be shown.
Residue conservation:
The multiple alignment of the region surrounding the variant against various orthologous sequences.
Human GPGGAWAAEVITDARENIQRF FGHGAEDSLADQAANEWGRS
Mouse GPGGVWAAEKISDGREAFQEF FGRGHEDTIADQEANRHGRS
Rabbit GPGGVWAAKVISDAREDLQRL MGHGAEDSMADQAANEWGRS
Sequence annotation in neighborhood:
The regions or sites of interest surrounding the variant. In general the features listed are posttranslational modifications, binding sites, enzyme active sites, local secondary structure or other characteristics reported in the cited references. The "Sequence annotation in neighborhood" lines have a fixed format:Type: the type of sequence feature. Positions: endpoints of the sequence feature. Description: contains additional information about the feature.
Type Positions Description
Chain
19 – 122
Serum amyloid A-1 protein
Chain
19 – 94
Amyloid protein A
Chain
20 – 122
Serum amyloid protein A(2-104)
Chain
20 – 121
Serum amyloid protein A(2-103)
Chain
20 – 120
Serum amyloid protein A(2-102)
Chain
21 – 122
Serum amyloid protein A(3-104)
Chain
22 – 119
Serum amyloid protein A(4-101)
Modified residue
101 – 101
N4,N4-dimethylasparagine
Mutagenesis
80 – 80
R -> A. Reduces affinity for heparin and nearly abolishes association with HDL; when associated with A-18 and A-89.
Mutagenesis
89 – 89
H -> A. Reduces affinity for heparin and nearly abolishes association with HDL; when associated with A-18 and A-80.
Helix
67 – 86
Literature citations
No reference for the current variant in UniProtKB/Swiss-Prot.
Disclaimer:
Any medical or genetic information present in this entry is provided for research, educational and informational purposes only. They are not in any way intended to be used as a substitute for professional medical advice, diagnostic, treatment or care.